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 Super Alcohol Active Dry Yeast (saccharine base) |
specification:
Alcohol tolerance: more than 15%(V/V)
Moisture = 6.5%
Living cell percentage =80%
Total yeast cell count =20billion/g
Pathogenic micro-organisms negative
Usage : It is a specially selected strain along with complex nutrients for use in saccharine base ethanol/alcohol fermentation, especially molasses, sugarcane juice, beet juice, sorghum etc.
Packing : 5kg/vacuum-packed aluminum foil bag, 2bags/carton
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