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 Aspartame |
Appearance: Off-white or white crystalline powder with strong
sweet taste
Specification:
Assay: 98.0-102.0%
Specific rotation: +14.5~+16.5
5-Benzyl-3,6-dioxo-2-piperazineacetic Acid: 1.5% max
Other related substance: 2.0% max
Loss on drying: 4.5% max
Residue on ignition: 0.2% max
Lead: 1mg/kg max
Usage : Widely used in carbonated beverage, jam, instant coffee, frozen milk products, chewing gum, sweetmeat, salad dressing.
Packing : 25kg cardboard drum
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